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Ukraine: Korovay Instead of Wedding Cake
Korovay is a wedding bread in Ukraine. Yes, Ukrainians are baking wedding
bread instead of wedding cake. The korovay has a taste like egg bread
(without the raisins though).
Ukrainian wedding bread being of different shape, very often it is a bread
of several layers, with lots of decorations on it. Anyway, it is doesn't
matter very much of the shape and decorations, but one thing is very important,
korovay is suppose to be at all Ukrainian weddings! Actually, it is not
a wedding without a korovay, because the korovay is a very strong symbol
of a happily married life for the newlyweds. Even the process of baking
of the korovay in Ukraine is a very special custom; at least it was in
olden times of a few centuries ago. Only luckily married women were allowed
to bake a korovay, because tradition says, you can share your happiness
in marriage with the newlyweds through korovay.
I think, people of some villages in Central and Eastern Ukraine are still
keeping this tradition, but I will tell you more about the modern weddings
in Western Ukraine, because I experienced all those things myself, because
I experienced all those things myself, along with my West Ukrainian relatives
and friends. Well, there are lots of good bakeries and individual bakers
in Western Ukraine where you can order your korovay for a wedding, so
you don't need to ask a fortunately married woman you know to make the
custom of baking the wedding bread for you. Usually in Western Ukraine
the Godparents of a bride and groom or Starosty (special people at the
wedding, like matchmakers) are suppose to bring the korovay to the wedding
(it means, they have to pay for this korovay from the bakery). Actually,
there are two korovays at the modern West Ukrainian wedding: from the
bride's side and from the groom's side.
Ok, let the wedding begin! Before going to the Church for the ceremony,
parents, grandparents and Godparents bless the bride and groom with the
korovays. Then Starosta (he is usually the boss at Ukrainian wedding)
carries the korovay (or both korovays) to the Church. The wedding bread
is to be in the Church during all of the ceremony, and then Starosta brings
the korovay to the wedding reception. There will be a special custom with
korovay (korovays) at the end of the wedding. The name of this custom
is a cutting (or sharing) of the korovay. In West Europe and Northern
America newlyweds are cutting the wedding cake, but in Ukraine the Starosta
cuts the korovay and gives a piece to every guest at the wedding, like
saying athank you for being with newlyweds in their special daya.
The cutting of the Ukrainian wedding bread is a bit of ceremony too. The
Starosta cuts the top of the korovay first and gives it to the newlyweds,
and then he gives a piece to every guest at the wedding.
The bottom of the korovay is given to the wedding's musicians.
About the author: Mariya Klachynska is a freelance journalist. She worked
for the Ukrainian newspapers and online news agencies for many years.
Her hobby is matchmaking. With help of online dating agency Mariya found
a husbands for two her friends-journalists. Mariya is married. She met
her husband in Internet too. All the stories about her and her friends
Internet-dating adventures you can find here.
Source: http://www.articlesbase.com/weddings-articles/ukraine-korovay-instead-of-wedding-cake-677049.html
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